The Arkansas division spreads across three counties deep in the Ozark Mountains, between Greers Ferry Lake and the Little Red River. The scenic mountain valleys offer an ideal location for raising quality heifers and pre-conditioning feeder steers.

Over 3,000 head of cow-calf pairs reside on the ranches in Arkansas. Most of the cattle are commercial, with Angus, Hereford, Brangus, and Red Angus roots. We also maintain a small herd of registered Red Angus, offering quality registered, EPD-proven bulls for sale and lease.